Green curry sauce mix for the chef whos short on time! Never falling short on the signature coconut taste and complex mix of Thai aromatic herbs, so you cant complain about a 10-minute cooking time for this delicious meal! Add red, white meat, seafood or tofu. Then sliced eggplant, carrot & asparagus for an extra element if you want it and garnish with thinly sliced kaffir leaves & red pepper at the end- too easy!