A Vegan Australia Certified nougat with Sticky Date & Caramel

- Ingredients

Invert Sugar, Roasted Almonds & Hazelnuts, Sugar, Glucose Syrup, Vegetable Protein, Belgian Vegan Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier Soya Lecithin, Natural Vanilla Flavouring), Medjoul Dates, Vanilla Bean, Rose Petals & Rice Paper  

*Contains Nuts

*Gluten Free

Storage:

Our Nougat stays the freshest when stored in cool dry places, away from direct sunlight. Our Nougat is best kept at 23°C or less.